2 South Miami Avenue
Miami, Florida 33130
Tel. 305-377-8899
Cheese Plates,Platers &
Charcuterie
Choose your favorite Cow or Goat milk
Cheeses
CHATNOIR
Cheese Plates, Platers
&
Charcuterie
WINE CHEESE & LIVE JAZZ VENUE
LE
©
®
CHARCUTERIE

CHORIZO CANTIMPALO      $11.00
A hearty dry-cured sausage from Segovia of
Cantimpalo in Spain.

SOPRESSATA                         $10.00
Italian dry-cured salami with an uneven rustic
appearance.

JAMON SERRANO               $13.00
A Spanish dry-cured Ham that is cured for at
least a year, it has a much deeper flavor and
firmer texture than other cured hams.

PROSCIUTTO DI PARMA     $12.00
An Italian dry-cured ham that is thinly sliced
.

COURT ROYAL BRIE          $15.00
Rich and nutty flavor soft ripened cheese.



GORGONZOLA DOLCE       $15.00
Veined Italian blue cheese which in buttery,
crumbly and quite salty with a ”bite” from
its blue veining
.


LE GRUYERE                        $15.00
Sweet but slightly salty, assertive, earthy
and complex.


MAHON                                  $15.00
Buttery sharp, slightly salty and lightly
aromatic (sweet & nutty
aromas) in
taste.


MOZZARELLA                      
$15.00
Fresh and stretchy white semi-soft cheese
with slightly salty taste.
ETORKI                               $15.00
Pulp pressed cheese from the basque
region of France.
GRAND RESERVE CHEDDAR
CHESSE                               
$13.00
White Canadian cheddar which is clean,
crisp and appealingly sharp.
MANCHEGO                        $15.00
Firm and compact consistency, buttery
texture from La Mancha Spain, famous
for its herringbone rind.
WINEY GOAT                $12.00
A semi-soft cheese that is bathed in
local Spanish wine during its
curing.
PECORINO ROMANO        $15.00
A mature crumbly semi-hard cheese from
Sardinia Italy
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Cheese Plates, Platers and Charcuterie
Pg.2